Farmers plan, plant, cultivate, and harvest crops or raise livestock for food, fiber, and other agricultural products. Their work involves managing soil health, irrigation, pest control, equipment maintenance, and animal husbandry, while also navigating unpredictable factors like weather, market prices, and government regulations. Modern farming increasingly incorporates technology such as GPS-guided equipment, drones, and data analytics to improve efficiency and sustainability.
| Entry level | $35,000 |
| Median | $75,000 |
| Senior | $130,000 |
| Top 10% | $250,000 |
| Job growth | -2% |
| Professionals in the USA | 2.0 million |
| Typical hours/week | 60 hrs |
| Remote work share | 0% |
| Annual job openings | 90,000/yr |
| Demand | Moderate |
AI and automation are transforming farming through precision agriculture, autonomous equipment, and predictive analytics, but full displacement is unlikely due to the physical, adaptive, and land-management nature of the work. Farmers who adopt these technologies often become more productive and efficient rather than replaced. Small-scale and diversified farmers face different pressures than large industrial operations, which are automating faster.
Automation exposure: Tasks like planting, irrigation scheduling, pest and disease detection, soil analysis, yield prediction, and even harvesting for certain crops are increasingly automated using drones, sensors, GPS-guided machinery, and AI-driven farm management software.
The human edge: Farmers bring irreplaceable judgment in adapting to unpredictable weather, soil variability, market timing, animal husbandry, land stewardship, and hands-on problem-solving that require experience-based intuition AI cannot fully replicate.
Figures are estimates for exploration — verify current data with BLS.gov.